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| 期刊全称 | FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT | 期刊简称 | FOOD ADDIT CONTAM A | 影响因子2015 | 1.802, 2015年6月21日更新, 影响因子官网 | Pindex | 0.804 (较难发表), Pindex官网 | ISSN | 1944-0049 | ISSN_e | 1944-0057 | 学科分类 | SCI-应用化学(CHEMISTRY, APPLIED) SCI-食品科学(FOOD SCIENCE & TECHNOLOGY) SCI-毒理学(TOXICOLOGY) | 出版语种 | English | 出版商 | TAYLOR & FRANCIS LTD | 出版社地址 | TAYLOR & FRANCIS LTD, 4 PARK SQUARE, MILTON PARK, ABINGDON, ENGLAND, OXON, OX14 4RN | 投稿周期 | 传思论坛 | PDF文档 | SCI期刊FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT(ISSN=1944-0049)历年论文总数在学科(应用化学)中的专业排名.pdf |
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